Harvest Dinner 2026

After a busy summer here on the Island, Trinity welcomes all members and guests of our community to come and celebrate autumn, the fruits of the harvest, and the blessings of our Island home at Trinity’s Harvest Dinner on Saturday, October 10th. The festivities include abundant fellowship, beautiful fall decor, and a delicious meal of turkey, stuffing, gravy, mashed potatoes, squash, cranberry salad, rolls, pickles, beverages, and homemade pumpkin pie. Each year, all proceeds from our Harvest Dinner are donated by the Women of Trinity to charitable efforts, either locally, regionally, or globally. We hope you can join us!

Harvest Dinner serving times this year are:

In person dining - 5:00, 6:00 and 7:00 p.m. Enter at the Church Entrance, West parking lot. Carry out meal pick-up - 4:00 - 4:30 p.m. only. Enter at the Church Entrance, West parking lot.

Reservations for in-person seating or carryouts may be scheduled beginning on September 1st with Joan Hansen at 920.847.2341. Please leave a voicemail; you can also TEXT your request. You can also email: trinitywashingtonisland@gmail.com. Joan will get back to you. Please, no calls after 9:00 p.m. Cost per person for in person or carry out meals: $25 for adults, $10 for kids (ages 6-12), and kids under 6 are free.

If you are interested in volunteering to help with the Harvest dinner, please sign-up beginning on September 1st on the charts at the back of Trinity Church. For questions about food donations, you can contact Cindra Hokkanen at 920.847.2660. You may also contact either Judy Baseman at 920.470.4309 or Donna Benson at 920.536.1946 to sign up to help.